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Butcher Specialist

2 months ago

SorelTracy, Quebec, Canada IGA Full time
Butcher

Part-Time

Number of hours per week: between 40 and 40

Shift: Day

Availability: Anytime

Become a Meat Cutting Expert

Are you passionate about food and eager to learn? Do you have a knack for cutting and preparing meat?

As a butcher at IGA, you will be responsible for producing high-quality cuts of meat while maintaining the highest standards of hygiene and health.

What does a typical day look like?

  • Prepare and present quality meat products to customers
  • Act as a specialist in the field, providing expert advice to customers

Requirements:

We are looking for someone who is motivated, resourceful, and eager to learn. If you have a professional butchery degree or experience in the field, we offer training courses to help you develop your skills.

What we offer:

Opportunities for career advancement and professional growth

Training courses to develop your skills

A dynamic and supportive work environment