Head Chef for a Busy Kitchen

3 weeks ago


Vancouver, British Columbia, Canada VIJ'S LANTERN INC. Full time
Job Summary

We are seeking an experienced Head Chef to lead our kitchen team at VIJ'S LANTERN INC. The ideal candidate will have a strong background in culinary arts, excellent leadership skills, and the ability to work well under pressure.

Responsibilities
  • Culinary Leadership: Oversee all aspects of food preparation, presentation, and service in the kitchen.
  • Team Management: Supervise and train kitchen staff, ensuring seamless day-to-day operations and high-quality dishes.
  • Menu Development: Collaborate with the culinary team to create new menu items and maintain existing ones.
  • Inventory Control: Manage inventory levels, maintain records, and ensure timely ordering of supplies.
  • Cleanliness and Safety: Maintain a clean and safe working environment, adhering to health and safety regulations.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: 1 year to less than 2 years of experience as a head chef or in a similar role.
  • Skills: Excellent culinary skills, leadership abilities, attention to detail, and strong communication skills.
Work Environment

Our kitchen is fast-paced and dynamic, with a focus on delivering exceptional dining experiences. The ideal candidate will be able to work well under pressure, maintain a positive attitude, and prioritize tasks effectively.

Compensation

The estimated salary for this role is $45,000 - $60,000 per year, depending on experience and qualifications. We offer a comprehensive benefits package, including health insurance, retirement planning, and paid time off.



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