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Culinary Professional
2 months ago
We are seeking a skilled Culinary Professional to join our team at Fred's Bar & Grill. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality meals for our customers.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
- Team Leadership: Train staff in preparation, cooking, and handling of food, promoting a culture of excellence and teamwork.
- Inventory Management: Order supplies and equipment, maintaining accurate inventory records and ensuring a smooth kitchen operation.
- Cleanliness and Safety: Maintain a clean and safe kitchen environment, adhering to health and safety regulations.
- Education and Experience: A certificate or diploma in culinary arts or equivalent experience in a fast-paced kitchen environment.
- Work Setting: Experience working in a restaurant or bar setting, with a focus on providing excellent customer service.
- Physical Demands: Ability to stand for extended periods, work in a fast-paced environment, and lift heavy objects.
- Competitive Compensation: A competitive salary and benefits package, including gratuities and a permanent employment contract.
- Opportunities for Growth: Opportunities for professional growth and development, with a focus on promoting from within.