Senior Pastry Baker
2 weeks ago
We are seeking an experienced Senior Pastry Baker to join our team at Tim Hortons. As a key member of our bakery, you will be responsible for preparing high-quality baked goods and leading our pastry team.
About the Role
- This is a full-time position working approximately 30 hours per week.
- The ideal candidate will have 2 years of experience in a similar role.
Key Responsibilities
- Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
- Requisition or order materials, equipment, and supplies.
- Bake mixed dough and batters.
- Train staff in preparation, cooking, and handling of food.
- Prepare special orders.
- Supervise baking personnel and kitchen staff.
- Frost and decorate cakes and baked goods.
- Ensure that the quality of products meets established standards.
- Schedule staff.
- Inspect kitchen and food service areas.
- Operate machinery.
- Organize and maintain inventory.
- Oversee sales and merchandising of baked goods.
Requirements
- A minimum of 2 years of experience in a similar role.
- Ability to distinguish between colors.
- Attention to detail.
- Fast-paced environment.
- Hand-eye coordination.
- Handling heavy loads.
- Physically demanding.
- Repetitive tasks.
- Standing for extended periods.
- Tight deadlines.
- Work under pressure.
Working Conditions
- Must be able to lift up to 23 kg (50 lbs).
Salary and Benefits
We offer a competitive salary of approximately $60,000 per year, plus benefits and opportunities for advancement.
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