Culinary Team Member

4 weeks ago


Winnipeg, Manitoba, Canada BANH MI KING Full time

BANH MI KING is seeking a skilled Culinary Team Member to join our kitchen team. As a key member of our culinary team, you will be responsible for planning menus, estimating food requirements, and preparing complete meals or individual dishes and foods.

Key Responsibilities
  • Menu Planning and Food Preparation: Plan menus and estimate food requirements for their realization, ensuring that our customers receive high-quality meals.
  • Team Training and Supervision: Train staff in preparation, cooking, and handling of food, and supervise kitchen staff and helpers to ensure that our kitchen runs smoothly.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment, ensuring that our kitchen is well-stocked and organized.
  • Cleanliness and Safety: Clean kitchen and work areas, maintaining a clean and safe environment for our customers and staff.

Requirements

  • Secondary (high) school graduation certificate
  • 1 to less than 7 months of experience or equivalent experience

Working Conditions

  • Permanent position
  • 30 to 40 hours per week
  • Work Language: English


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