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Cook
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Cook - Food Preparation and Service
2 months ago
We are seeking a skilled Cook to join our team at 2015283 Alberta Ltd O/A Quality Donair. As a Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods to meet the high standards of our customers.
Key Responsibilities- Food Preparation: Prepare and cook complete meals or individual dishes and foods, ensuring that they are presented in a visually appealing manner.
- Customer Service: Prepare dishes for customers with food allergies or intolerances, and ensure that all food is handled and served in a safe and sanitary manner.
- Kitchen Management: Inspect kitchens and food service areas to ensure that they are clean and well-maintained, and train staff in preparation, cooking, and handling of food.
- Supervision: Supervise kitchen staff and helpers, and manage kitchen operations to ensure that they are running smoothly and efficiently.
- Inventory Management: Order supplies and equipment as needed, and maintain accurate records of inventory and supplies.
- Education: Secondary (high) school graduation certificate.
- Work Experience: 1 year to less than 2 years of experience in a fast-paced food service environment.
- Language: Fluency in English.
- Work Hours: 30 to 40 hours per week.
Our kitchen is a fast-paced environment where attention to detail and ability to work in a team are essential. If you are a motivated and organized individual who is passionate about providing excellent customer service, we encourage you to apply for this exciting opportunity.