Food Service Supervisor
3 weeks ago
Job Title: Food Service Supervisor - Restaurant Management
Restaurant Shawarma Royale is seeking a dedicated and experienced Food Service Supervisor to join our team. As a Food Service Supervisor, you will be responsible for ensuring the smooth operation of our kitchen and front-of-house services.
Key Responsibilities:
- Establish methods to meet work schedules and ensure efficient service delivery.
- Requisition food and kitchen supplies to maintain high-quality standards.
- Estimate ingredient and supplies required for meal preparation and ensure timely ordering.
- Maintain records of stock, repairs, sales, and wastage to inform purchasing decisions.
- Prepare food order summaries for the chef and ensure that food and service meet quality control standards.
- Establish work schedules and supervise a team of 5-10 staff members.
- Address customer complaints and concerns in a professional and courteous manner.
Work Environment: Fast-paced environment with tight deadlines and a combination of sitting, standing, walking, and standing for extended periods. A high level of attention to detail is required.
Personal Qualities: Excellent oral communication, client focus, efficient interpersonal skills, flexibility, and a team player mentality are essential.
Experience: 7 months to less than 1 year of experience in a food service or restaurant management role is required.
Support for Diversity, Equity, and Inclusion: Shawarma Royale is committed to creating a welcoming work environment for newcomers, refugees, Indigenous people, and visible minorities. The successful candidate will provide diversity and cross-cultural training to promote inclusivity.
Employment Type: Permanent
Language: English
Work Hours: 35 hours per week
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