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Line Cook

2 months ago

Calgary, Alberta, Canada Van Gogh Grill & Bar Full time
About the Role

We are seeking a skilled Line Cook to join our team at Van Gogh Grill & Bar. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook complete meals and individual dishes, adhering to our menu and quality standards.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
  • Inventory Management: Maintain accurate inventory records of food, supplies, and equipment, ensuring we are always stocked and ready to serve.
  • Team Leadership: Supervise and train kitchen staff and helpers, promoting a positive and productive work environment.
  • Quality Control: Inspect kitchens and food service areas to ensure cleanliness and adherence to health and safety standards.
  • Supply Chain Management: Order supplies and equipment as needed, ensuring timely delivery and minimizing waste.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 7 months to less than 1 year of experience in a similar role.
  • Certifications: Safe Food Handling certificate.
Work Environment

As a Line Cook at Van Gogh Grill & Bar, you can expect a fast-paced and physically demanding work environment. You will be required to stand for extended periods, handle heavy loads, and work in a team-oriented setting.

Benefits
  • Dental Plan: We offer a comprehensive dental plan to ensure your oral health and well-being.
  • Work Term: Permanent position with a minimum of 35 to 40 hours per week.
  • Work Language: English.