Meat Preparation Specialist
2 weeks ago
We are seeking a skilled Meat Preparation Specialist to join our team at TK MEATWALA. As a key member of our kitchen staff, you will be responsible for preparing and processing meats for our customers.
About the Job- This is a permanent position with a salary of $45,000 per year.
- The working hours are 40 hours per week in a fast-paced environment.
- Clean and prepare meat for processing or cutting, ensuring it meets our high standards of quality and safety.
- Cut carcasses, sides, and quarters into standard cuts of meat, following established procedures and guidelines.
- Wrap and package prepared meats, maintaining a clean and organized workspace.
- Remove bones from meat and cut poultry into parts, as required by our menu offerings.
- Clean and prepare fish and shellfish, adhering to proper food handling and storage practices.
- Cut fish into steaks and fillets, using specialized equipment and techniques.
- Grind meats, following established recipes and quality control procedures.
- Prepare special orders, such as custom cuts or packages, to meet customer requests.
- Maintain inventory and records of food, supplies, and equipment, ensuring accurate tracking and ordering.
- No degree, certificate, or diploma is required, but relevant experience in meat preparation and processing is essential.
- Dependability, flexibility, and a team player mentality are crucial for success in this role.
- Will train, so we welcome applicants with little to no experience in the meat industry.
As a Meat Preparation Specialist at TK MEATWALA, you can expect a competitive salary, opportunities for professional growth and development, and a dynamic work environment that values teamwork and innovation.
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