Microbiological Laboratory Technician

4 weeks ago


LacMégantic, Quebec, Canada Fromagerie la Chaudière Full time
Job Description

Fromagerie la Chaudière is seeking a highly skilled Microbiological Technician to join our team. As a key member of our quality control department, you will be responsible for ensuring the highest standards of food safety and quality in our dairy products.

Key Responsibilities
  • Analyze data and prepare reports to identify trends and areas for improvement in our quality control processes.
  • Conduct field research and surveys to collect data and samples, and compile records for analytical studies.
  • Assist in the development and implementation of quality control protocols and procedures.
  • Collaborate with our production team to ensure that all dairy products meet the highest standards of quality and safety.
Requirements
  • College diploma or equivalent experience in a related field, such as microbiology or food science.
  • Proven experience in a quality control or laboratory setting, with a strong understanding of food safety and quality protocols.
  • Excellent analytical and problem-solving skills, with the ability to work independently and as part of a team.
  • Strong communication and interpersonal skills, with the ability to work effectively with production staff, management, and other stakeholders.
What We Offer
  • A competitive salary and benefits package, including disability benefits and a Registered Retirement Savings Plan (RRSP).
  • Opportunities for professional development and growth, with a focus on continuous learning and improvement.
  • A dynamic and supportive work environment, with a strong commitment to teamwork and collaboration.
  • Parking available on site, with a 40-hour workweek and flexible scheduling options.


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