Culinary Specialist
1 month ago
Leopold's Tavern Strathcona is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as training staff in food preparation and handling.
Responsibilities:- Prepare and cook complete meals and individual dishes, adhering to high standards of quality and presentation.
- Train and supervise kitchen staff, ensuring they have the necessary skills and knowledge to perform their duties effectively.
- Inspect kitchens and food service areas to ensure cleanliness and organization.
- Order supplies and equipment, maintaining inventory and records of food, supplies, and equipment.
- Clean kitchen and work areas, maintaining a safe and healthy environment.
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a related field.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and under pressure.
- Physical stamina to stand for extended periods and perform repetitive tasks.
Our kitchen is a fast-paced and dynamic environment, with a focus on providing exceptional customer service and quality food. As a Culinary Specialist, you will be working in a team environment, collaborating with other staff members to ensure seamless service.
What We Offer:- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
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