Food Service Team Member

2 weeks ago


Edson, Canada Mary Brown's Chicken Full time
Job Description:

Mary Brown's Chicken is seeking a motivated and detail-oriented Food Service Team Member to join our team. As a key member of our food service team, you will play a vital role in ensuring the highest level of customer satisfaction while maintaining the quality and efficiency of our food preparation process.

About Us

Mary Brown's Chicken is a leading fast-food chain committed to serving high-quality food with exceptional customer service. We value teamwork, respect, and open communication among our employees.

Salary

The estimated annual salary for this position is $35,000-$40,000 based on industry standards and national averages.

Key Responsibilities:
  • Food Preparation: Prepare, heat, and finish simple food items according to established recipes and presentation standards.
  • Cash Handling: Process customer transactions accurately and efficiently, handling cash, credit card payments, and coupons.
  • Customer Service: Provide excellent customer service by responding promptly to customer inquiries, resolving issues in a professional manner, and exceeding customer expectations.
  • Teamwork: Collaborate with other team members to maintain a clean and organized work environment, ensure efficient food preparation and service, and support each other during peak periods.
  • Inventory Management: Monitor and maintain inventory levels, including supplies, ingredients, and equipment, to ensure smooth operations and minimize waste.
Benefits:
  • Ongoing Training and Development: Participate in ongoing training programs to enhance your skills and knowledge in food preparation, customer service, and teamwork.
  • Competitive Salary: Receive a competitive annual salary based on industry standards and national averages.
  • Benefits Package: Enjoy a comprehensive benefits package, including medical, dental, and vision coverage, as well as access to employee discounts and perks.
Requirements:
  • Age: 18 years or older.
  • Education: High school diploma or equivalent required; some college or culinary training preferred.
  • Work Experience: Previous experience in food service or a related field; willingness to train.

Please note that this job description may be subject to change based on business needs and requirements. We are an equal opportunities employer and welcome applications from diverse candidates.



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