Culinary Specialist
3 weeks ago
We are seeking a skilled Culinary Specialist to join our team at Still Waters Plate & Pour. As a key member of our kitchen operations, you will be responsible for planning menus, estimating food requirements, and preparing complete meals or individual dishes and foods. You will also be responsible for training staff in preparation, cooking, and handling of food, as well as supervising kitchen staff and helpers.
Key Responsibilities:
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking, and handling of food
- Supervise kitchen staff and helpers
Requirements:
- 1 year to less than 2 years of experience in a similar role
- Permanent employment
- English as the primary language of work
- 30 to 40 hours per week
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