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Restaurant Operations Manager

2 months ago


Drummondville, Quebec, Canada beBee Professionals Full time $35,000 - $45,000

In beBee Professionals, we are seeking an experienced Restaurant Operations Manager to lead our team in Canada.

About the Role

This is a unique opportunity to oversee daily restaurant operations, ensuring exceptional service and a welcoming atmosphere for our guests.

Key Responsibilities
  • Supervise staff members to maintain high levels of customer satisfaction.
  • Assist in training and onboarding new employees to ensure seamless integration into the team.
  • Monitor food quality and presentation to uphold industry standards.
  • Handle customer inquiries and resolve any complaints promptly and efficiently.
  • Collaborate with management to optimize restaurant operations and drive business growth.
Requirements
  • Previous experience in a supervisory role within the food service industry.
  • Strong leadership and communication skills to motivate and guide team members.
  • Ability to work effectively in a fast-paced environment.
  • Knowledge of food safety regulations to ensure compliance.
  • Flexibility to work evenings and weekends as required.
Compensation and Benefits

We offer a competitive salary with performance-based bonuses, employee discounts on food and beverages, opportunities for professional development and advancement, and a supportive and fun work environment.

The estimated annual salary for this position is around $55,000 - $65,000 CAD, depending on qualifications and experience. If you are passionate about delivering exceptional dining experiences and leading a team, we invite you to apply for this exciting opportunity.