Experienced Chef de Partie Wanted in Toronto

2 weeks ago


Toronto, Ontario, Canada Four Seasons Hotels and Resorts Full time

About Four Seasons:

At Four Seasons Hotels and Resorts, we strive to deliver exceptional guest experiences through a commitment to luxury with genuine heart. Our team members create unforgettable moments for our guests, residents, and partners around the world.

About the location:

A warm welcome awaits you in the heart of Toronto's historic Yorkville neighbourhood. Enjoy authentic French cuisine paired with our extensive wine list at Café Boulud, or relax in our Forbes Travel Guide Five-Star rated Spa.

The Role:

We are seeking a skilled and dynamic Full-Time Demi Chef de Partie who shares our passion for excellence and infuses enthusiasm into everything they do. This role requires attention to detail, strong work ethic, and the ability to work harmoniously with co-workers and supervisors.

Responsibilities:

  • Station prep, daily MEP, and general cleanliness of their station
  • Collaborate with the team to produce premium quality products
  • Maintain health department, food quality, and restaurant standards
  • Train employees and read and follow recipes and standards

Requirements:

  • At least 2-4 years of previous kitchen experience in a fast-paced environment
  • Exceptional communication skills and command of the English language
  • Culinary training degree preferred but not required

What We Offer:

  • Competitive salary starting at $26.11 per hour and full rate of pay at $29.01
  • Excellent Training and Development opportunities
  • Educational assistance and access to E-Cornell University online courses
  • Complimentary Employee Meals and dry cleaning of uniform
  • A robust benefit plan, pension plan, and paid time off


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