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Food Service Manager
1 month ago
Gino's Pizza 13 is seeking a highly motivated and organized Food Service Supervisor to join our team. As a key member of our food service team, you will be responsible for ensuring the smooth operation of our kitchen and dining areas.
Key Responsibilities:- Establish Methods to Meet Work Schedules: Develop and implement efficient methods to meet work schedules, ensuring that all tasks are completed on time.
- Requisition Food and Kitchen Supplies: Order and manage food and kitchen supplies, ensuring that we have the necessary ingredients and equipment to meet customer demand.
- Train Staff in Job Duties, Sanitation, and Safety Procedures: Provide training and guidance to staff on job duties, sanitation, and safety procedures, ensuring that they are equipped to provide excellent customer service.
- Estimate Ingredient and Supplies Required for Meal Preparation: Estimate the quantity of ingredients and supplies required for meal preparation, ensuring that we have enough stock to meet customer demand.
- Ensure Food and Service Meet Quality Control Standards: Monitor and ensure that food and service meet quality control standards, ensuring that customers receive a high-quality dining experience.
- Address Customers' Complaints or Concerns: Respond to customer complaints and concerns in a professional and courteous manner, ensuring that issues are resolved promptly.
- Maintain Records of Stock, Repairs, Sales, and Wastage: Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for future planning and decision-making.
- Establish Work Schedules: Develop and implement work schedules, ensuring that staff are allocated tasks and responsibilities in a fair and efficient manner.
- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year
- Work Conditions and Physical Capabilities: Fast-paced environment, tight deadlines, combination of sitting, standing, walking, standing for extended periods, attention to detail
- Personal Suitability: Client focus, efficient interpersonal skills, excellent oral communication, flexibility, team player, initiative
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
- Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
Language of Work: English
Hours of Work: 35 hours per week