Culinary Team Lead

3 days ago

Port Hope, Canada Ontario Inc Full time

About the Role:

Ontario Inc is seeking a highly skilled and experienced culinary professional to lead our kitchen team as an Executive Chef. This is an exciting opportunity for a motivated and organized individual to join our dynamic team and contribute to our culinary success.

Key Responsibilities:

  • Develop and implement new recipes to enhance our menu offerings
  • Train and supervise kitchen staff to ensure high-quality food preparation and presentation
  • Manage inventory and maintain a clean and safe kitchen environment
  • Collaborate with our culinary team to plan and execute special events and menus

Requirements:

  • Secondary (high) school graduation certificate or equivalent
  • At least 1 year of experience in a similar role or equivalent experience
  • Excellent communication and leadership skills

Benefits:

  • Competitive salary and benefits package
  • Opportunities for career growth and development
  • Collaborative and dynamic work environment

How to Apply:

Interested candidates should submit their resume and a cover letter outlining their experience and qualifications for the role. We thank all applicants for their interest; however, only those selected for an interview will be contacted.

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