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Culinary Specialist
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We are seeking a skilled Culinary Specialist to join our team at Edo Japan. The ideal candidate will have a secondary school graduation certificate and at least 2 years of experience in the culinary industry.
Key Responsibilities- Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Inspect kitchens and food service areas to ensure they meet health and safety regulations.
- Order supplies and equipment to maintain a well-stocked kitchen.
- Maintain accurate inventory and records of food, supplies, and equipment.
- Clean kitchen and work areas to maintain a safe and hygienic environment.
- Work in a fast-paced environment with a high level of physical activity.
- Stand for extended periods and move around the kitchen with ease.
- Work a permanent schedule with 32-40 hours per week.
- Communicate effectively in English.
