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Kitchen Operations Manager
2 months ago
We are seeking a highly skilled and experienced Kitchen Supervisor to join our team at 2012184 ONTARIO LIMITED. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of food, ensuring high-quality standards are met, and maintaining a safe and efficient work environment.
Key Responsibilities- Develop and implement effective kitchen operations to meet production schedules and quality standards.
- Supervise and coordinate the activities of kitchen staff, providing guidance and support to ensure seamless food preparation and service.
- Conduct inventory management, estimating ingredient and supply needs to minimize waste and optimize resources.
- Collaborate with colleagues to maintain a clean and organized kitchen environment, adhering to health and safety regulations.
- Prepare and submit reports on kitchen performance, including sales data, inventory levels, and staff productivity.
- Address customer complaints and concerns in a professional and courteous manner.
- 7 months to less than 1 year of experience in a similar role.
- Permanent employment with 30 to 40 hours per week.
- Fluency in English.
As a Kitchen Supervisor at 2012184 ONTARIO LIMITED, you will have the opportunity to work in a fast-paced environment, develop your leadership skills, and contribute to the success of our culinary team.
