Culinary Expert

3 weeks ago


Richmond Hill, Ontario, Canada Sarpa Trattoria Inc Full time

Sarpa Trattoria Inc. is seeking a skilled Cook to join our team in a dynamic kitchen environment. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods, ensuring high-quality dishes are delivered to our customers.

Key Responsibilities:
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods, adhering to our high standards of quality and presentation.
  • Menu Planning: Plan menus and estimate food requirements for their realization, ensuring efficient use of ingredients and minimizing waste.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment, ensuring accurate tracking and ordering.
  • Team Collaboration: Train staff in preparation, cooking, and handling of food, promoting a culture of excellence and teamwork.
  • Cleanliness and Safety: Maintain a clean kitchen and work areas, adhering to health and safety standards, and ensuring a safe working environment for all staff.

Requirements:

  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Work Setting: Restaurant environment.
  • Language: English.
  • Work Hours: 35 to 40 hours per week.

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