Restaurant Operations Director

4 weeks ago


Vancouver, British Columbia, Canada Mainstreet Bistro Vancouver Full time
About Us

Mainstreet Bistro Vancouver is a leading dining establishment seeking a highly skilled Restaurant Operations Director to oversee the daily operations of our restaurant.

Job Summary

We are offering a competitive salary range of $60,000 - $80,000 per year, depending on experience. The successful candidate will have at least 2 years of experience in restaurant management and a secondary (high) school graduation certificate.

Key Responsibilities
  • Determine the type of services to be offered and implement operational procedures that align with our vision and goals.
  • Negotiate arrangements with suppliers for food and other supplies to ensure high-quality products and optimal pricing.
  • Negotiate with clients for catering or use of facilities to drive revenue growth and customer satisfaction.
  • Address customers' complaints or concerns in a timely and professional manner to maintain a positive reputation.
  • Plan, organize, direct, control, and evaluate daily operations to achieve exceptional customer service and sales results.
Required Skills and Qualifications
  • A minimum of 2 years of experience in restaurant management.
  • Secondary (high) school graduation certificate.
  • Excellent communication and interpersonal skills.
  • Ability to work effectively in a fast-paced environment.
Benefits
  • Competitive salary range of $60,000 - $80,000 per year.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.
Location

Vancouver.



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