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Culinary Team Member

2 months ago

Hamilton, Ontario, Canada FAT BASTARD BURRITO Full time
About the Role

We are seeking a skilled and organized Culinary Team Member to join our team at FAT BASTARD BURRITO. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our food preparation and service.

Key Responsibilities
  • Event Coordination: Assist in coordinating special events, such as catering and banquets, to ensure seamless execution and exceptional customer experience.
  • Food Cost Management: Determine the optimal size of food portions and costs to maintain profitability and quality standards.
  • Inventory Management: Requisition food and kitchen supplies in a timely and efficient manner to prevent stockouts and overstocking.
  • Culinary Expertise: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Dietary Accommodations: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
  • Special Meals: Prepare and cook special meals for patients as instructed by dietitians or chefs, requiring attention to detail and nutritional expertise.
  • Buffet and Banquet Organization: Organize and execute buffets and banquets with precision and flair, ensuring a memorable experience for our guests.
  • Kitchen Operations: Manage kitchen operations, including staff supervision, to maintain a clean, safe, and efficient work environment.
  • Work Environment: Work in a fast-paced kitchen environment, maintaining a positive attitude and teamwork spirit.