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Restaurant Team Lead

4 weeks ago

The Blue Mountains, Ontario, Canada Tim Hortons Full time

Job Summary: We are seeking a highly skilled Restaurant Team Lead to join our team at Tim Hortons. As a Restaurant Team Lead, you will be responsible for supervising and coordinating the activities of staff who prepare and portion food, ensuring that food and service meet quality control standards.

Key Responsibilities:

  • Establish methods to meet work schedules and ensure that food and service meet quality control standards.
  • Supervise and coordinate the activities of staff who prepare and portion food.
  • Train staff in job duties, sanitation, and safety procedures.
  • Estimate ingredient and supplies required for meal preparation.
  • Hire food service staff.
  • Address customers' complaints or concerns.
  • Prepare and submit reports.
  • Establish work schedules.

Work Environment: This role is based in a fast-paced food service environment, and you will be required to work in a team to achieve our goals.

Requirements:

  • Secondary (high) school graduation certificate.
  • 7 months to less than 1 year of experience in a food service environment.

What We Offer: As a Restaurant Team Lead at Tim Hortons, you will have the opportunity to work in a dynamic and fast-paced environment, and you will be rewarded with a competitive salary and benefits package.