Food Service Supervisor
3 weeks ago
Job Title: Food Service Supervisor - Culinary Leader
Job Summary: We are seeking a highly skilled Food Service Supervisor to lead our culinary team at Sparkling Hill Resort. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service department, ensuring that our guests receive exceptional dining experiences.
Key Responsibilities:
- Establish and implement efficient food service systems to meet the needs of our guests.
- Supervise and train food service staff to ensure they are knowledgeable about our menu offerings and can provide excellent customer service.
- Monitor inventory levels and place orders for food and supplies as needed.
- Ensure that all food service areas are clean and well-maintained.
- Collaborate with our culinary team to develop new menu items and improve existing ones.
Requirements:
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a food service supervisory role.
- Safe Food Handling certificate.
Work Environment: Fast-paced environment with tight deadlines. Combination of sitting, standing, walking, and standing for extended periods.
Personal Suitability: Client focus, efficient interpersonal skills, excellent oral communication, flexibility, team player, initiative, and dependability.
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