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Meat Processing Specialist
1 month ago
We are seeking a skilled and detail-oriented individual to join our team as a Meat Processing Specialist at Olymel. This is a permanent position with a competitive salary and benefits package.
Key Responsibilities- Slaughter livestock and remove viscera and other inedible parts from carcasses
- Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
- Work in a fast-paced environment with a focus on quality and efficiency
- Secondary (high) school graduation certificate
- Will train
- or equivalent experience
- Ability to work in a noisy, odorous, and dusty environment
- Manual dexterity and hand-eye coordination
The successful candidate will work in a meat processing and/or packing plant/establishment. The work site environment is noisy, odorous, and dusty, and the work setting is physically demanding.
What We Offer- As per collective agreement
- Work Term: Permanent
- Work Language: French
- Hours: 35 to 40 hours per week