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Culinary Specialist
2 months ago
We are seeking a skilled Culinary Specialist to join our team at TANDOORI INDIAN GRILL & LOUNGE. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.
Key Responsibilities- Determine food portion sizes and costs to ensure efficient kitchen operations
- Prepare and cook a variety of dishes, including those for customers with food allergies or intolerances
- Inspect kitchens and food service areas to maintain high standards of cleanliness and safety
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas to ensure a safe and healthy environment
- Organize buffets and banquets to meet customer expectations
- Secondary (high) school graduation certificate
- 7 months to less than 1 year of experience in a fast-paced kitchen environment
- Ability to work in a fast-paced environment with overtime required
- Standing for extended periods
- Organized and able to work as part of a team
- Excellent time management skills
- Permanent work term with 35 to 40 hours per week
- Work Language: English