Bakery Management Professional

1 week ago


Aldouane, New Brunswick, Canada Cook Nook Bakery Full time
About the Role

We are seeking an experienced Head Baker and Operations Lead to join our team at Cook Nook Bakery.

Job Description
  • Key Responsibilities:
    • Oversee daily baking operations, ensuring high-quality products meet established standards.
    • Train and supervise a team of bakers, promoting efficient workflow and productivity.
    • Maintain inventory levels, ordering supplies as needed to minimize waste.
    • Develop production schedules to optimize resource allocation.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years in a similar role.
  • Language: Fluency in English or French.
  • Work Hours: 40 hours per week.
Compensation

The estimated salary for this position is $35,000 - $45,000 annually, depending on experience. Benefits include competitive compensation, opportunities for professional growth, and a collaborative work environment.


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