Burrito Supervisor

Burrito Guyz is seeking a motivated Restaurant Supervisor to lead our fast-paced food service team.

About the Role:

We are looking for an experienced and customer-focused individual to oversee the daily operations of our restaurant. As a Restaurant Supervisor, you will be responsible for ensuring seamless service delivery, managing staff performance, and maintaining high-quality standards.

Key Responsibilities:

• Staff Supervision: Oversee and coordinate activities of staff who prepare and portion food, ensuring timely and accurate service delivery.
• Training and Development: Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence.
• Inventory Management: Estimate ingredient and supplies required for meal preparation, minimizing waste and optimizing stock levels.
• Customer Service: Address customer complaints or concerns, resolving issues promptly and professionally.
• Reporting and Record-Keeping: Prepare and submit reports on sales, stock, repairs, and wastage, ensuring accurate records.
• Work Schedules: Establish work schedules to ensure efficient staffing and resource allocation.

What We Offer:

We offer a competitive salary of $25,000 - $35,000 per year, depending on experience, plus benefits and opportunities for professional growth.

Requirements:

To succeed in this role, you should have 7 months to less than 1 year of experience in a similar position, with a Secondary (high) school graduation certificate and strong communication skills.

Work Environment:

This is a full-time position working on-site at our fast-food outlet or concession. No remote work options are available.