Dining Operations Manager Position Available
7 days ago
We are seeking a highly skilled Dining Operations Manager to oversee the daily activities of our food service staff. This is a key position that requires strong leadership and organizational abilities.
Key Responsibilities- Establish efficient methods to meet work schedules and deadlines.
- Supervise and coordinate the activities of staff who prepare and portion food, ensuring high-quality dishes are served to our customers.
- Hire and train new food service staff members to ensure seamless operations.
- Prepare and submit reports on food sales, inventory, and employee performance.
- Collaborate with chefs to prepare food order summaries and optimize menu offerings.
- Monitor and supervise the assembly of trays and delivery of food trolleys to ensure timely and accurate service.
Spice Hut Canada Franchise Ltd is a dynamic and customer-focused organization dedicated to serving delicious meals in a welcoming atmosphere.
What We Offer- A competitive salary range of $45,000 - $60,000 per year, depending on experience.
- A comprehensive benefits package, including health insurance, retirement savings plan, and paid time off.
- Secondary (high) school graduation certificate.
- 1-2 years of experience in food service management or a related field.
- Strong leadership and organizational skills, with the ability to multitask and prioritize tasks effectively.
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