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Food Preparation Coordinator

1 month ago

Vancouver, British Columbia, Canada Laowai Cocktail and Dim Sum Parlour Full time
About the Role

We are seeking a skilled and experienced Culinary Specialist to join our team at Laowai Cocktail and Dim Sum Parlour. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals and individual dishes to meet the demands of our busy restaurant.
  • Kitchen Maintenance: Maintain a clean and organized kitchen environment, ensuring that all equipment and utensils are in good working order.
  • Inventory Management: Manage inventory levels of food, supplies, and equipment, ensuring that we always have the necessary resources to meet customer demand.
  • Supply Chain Management: Order supplies and equipment as needed, ensuring that we have the necessary resources to maintain our high standards.
  • Quality Control: Inspect kitchens and food service areas to ensure that they meet our high standards of cleanliness and organization.
Requirements
  • Education: No degree, certificate, or diploma is required for this role.
  • Experience: 7 months to less than 1 year of experience in a similar role is preferred.
  • Language: English is the primary language spoken in the workplace.
  • Work Hours: 35 hours per week.