Restaurant Operations Manager
3 weeks ago
Restaurant Manager Job Description
About the Role
We are seeking a highly skilled Restaurant Manager to join our team at Papa John's. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our food meets the highest standards.
Key Responsibilities
- Evaluate and improve daily operations to ensure efficiency and productivity
- Monitor and manage staff performance, providing coaching and feedback as needed
- Plan and organize daily operations, including inventory management and scheduling
- Recruit, train, and develop staff to ensure they have the skills and knowledge needed to succeed
- Ensure that all health and safety regulations are followed and that the restaurant is maintained in a clean and safe environment
- Negotiate with clients for catering or use of facilities
- Address customer complaints and provide exceptional customer service
Requirements
- 1 year to less than 2 years of experience in a restaurant management role
- Permanent employment
- English as the primary language of work
- 35 hours per week
What We Offer
We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.
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