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Food Service Operations Manager
2 months ago
Job Title: Food Service Operations Manager
Job Summary:
We are seeking a skilled Food Service Operations Manager to join our team at Yum Yum BBQ Southwood. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our food quality, customer service, and staff performance meet the highest standards.
- Key Responsibilities:
- Develop and manage the restaurant's budget to determine costs of food, ingredients, and supplies.
- Evaluate and improve daily operations to increase efficiency and productivity.
- Modify food preparation methods and menu prices according to the restaurant's budget and customer preferences.
- Monitor revenues and labor costs to ensure profitability.
- Supervise and train staff to maintain high customer satisfaction and employee engagement.
- Negotiate with suppliers to obtain the best possible prices for food and other supplies.
Requirements:
To be successful in this role, you will need a Secondary (high) school graduation certificate and 2 years to less than 3 years of experience in a similar position. You should have excellent communication and leadership skills, as well as the ability to work independently and as part of a team.