Culinary Expert for the Dexterra Group
2 weeks ago
Job Overview
The Dexterra Group is seeking a highly skilled Culinary Expert to join our team. As a key member of our culinary staff, you will be responsible for preparing and cooking a variety of delicious meals for our guests.
About the Role
- This position offers a competitive salary of $55,000 - $65,000 per year, depending on experience.
Key Responsibilities
- Cook a wide range of appetizing meals, including meats, seafood, soups, poultry, vegetables, and other food items.
- Utilize various cooking methods to prepare high-quality food, such as deep-frying, pan-frying, broiling, baking, boiling, grilling, sautéing, steaming, and more.
- Maintain consistent quality in food delivery, adhering to FOODSAFE standards for handling, storing, and labeling products.
- Perform tasks related to final food presentation, including plating and garnishing.
- Operate commercial and non-commercial kitchen equipment, such as stoves, ovens, steamers, grills, broilers, and others.
- Assist in menu planning, inventory management, and grocery ordering.
- Contribute to maintaining cleanliness and sanitation in dining room and kitchen areas.
Requirements
- A minimum of 2 years' experience in the hospitality/food service industry.
- Foodsafe Level I certification is mandatory; SafeCheck advanced food safety certification or HACCP certification is an asset.
Benefits
- We offer extended health and dental benefits.
- You'll have the opportunity to work with an industry leader and be part of a growing company.
- We're committed to helping you succeed and grow in your career.
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