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Bakery Specialist

2 months ago


Langley Township, Canada Blacksmith Bakery Full time
Job Summary

We are seeking a skilled Pastry Cook to join our team at Blacksmith Bakery. As a Pastry Cook, you will be responsible for creating exceptional pastries and desserts in a fast-paced kitchen environment.

Key Responsibilities
  • Prepare and cook pastries and desserts to high standards
  • Work effectively in a team environment to meet production deadlines
  • Maintain a clean and organized workspace
  • Adhere to food safety and handling procedures
  • Collaborate with the kitchen team to achieve quality and efficiency goals
Requirements
  • Pastry education or equivalent experience
  • 3+ years of experience in a similar role
  • Knowledge of pastry making and dessert production
  • Math skills for count-offs and measurements
  • Written and spoken fluency in English
Preferred Qualifications
  • Pastry school education
  • RED SEAL certification through ITA
  • Level 1 and Level 2 Food Safe certifications
Physical Demands

This role requires the ability to lift and carry up to 50lbs safely and to stand for long periods of time. You must also be able to work in warm conditions around equipment that generate heat.