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Food Services Operations Manager
2 months ago
We are seeking a highly organized and detail-oriented Food Services Operations Manager to join our team at Tahinis Franchising Corporation. As a key member of our management team, you will be responsible for overseeing the daily operations of our food services department, ensuring that all tasks are completed efficiently and effectively.
Key Responsibilities- Financial Management: Balance cash and complete balance sheets, cash reports, and related forms to ensure accurate financial records.
- Performance Management: Conduct performance reviews to evaluate employee performance and provide constructive feedback for improvement.
- Inventory Management: Organize and maintain inventory levels to ensure that all necessary supplies are available when needed.
- Health and Safety: Ensure that all health and safety regulations are followed to maintain a safe working environment.
- Marketing and Customer Service: Participate in marketing plans and implementation to promote our brand and address customer complaints or concerns in a timely and professional manner.
- Operations Management: Plan, organize, direct, control, and evaluate daily operations to ensure that all tasks are completed efficiently and effectively.
- Education: Secondary (high) school graduation certificate is required.
- Experience: 1 year to less than 2 years of experience in a food services management role is preferred.
- Work Conditions and Physical Capabilities: Repetitive tasks, attention to detail, and a combination of sitting, standing, and walking are required.
- Personal Suitability: Accurate, organized, reliable, and a team player are essential qualities for this role.
This is a permanent position with a 30 to 40 hour workweek. The language of work is English.