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Restaurant Operations Manager
2 months ago
If you have a passion for leadership, a strong work ethic, and a commitment to excellence, we encourage you to apply for this exciting opportunity.
Responsibilities:
* Plan and organize daily operations to ensure seamless execution
* Recruit, train, and develop a high-performing team
* Set staff work schedules and manage labor costs
* Supervise staff and provide coaching and feedback
* Balance cash and complete balance sheets, cash reports, and related forms
* Conduct performance reviews and implement performance improvement plans
* Organize and maintain inventory, including food, supplies, and equipment
* Ensure health and safety regulations are followed and maintain a clean and safe work environment
* Negotiate arrangements with suppliers for food and other supplies
* Participate in marketing plans and implementation
* Lead and instruct individuals to achieve business objectives
* Address customer complaints or concerns and provide exceptional customer service
Requirements:
* 1+ years of experience in a restaurant management role
* Strong leadership and communication skills
* Ability to work in a fast-paced environment and adapt to changing circumstances
* High school diploma or equivalent required
* Valid driver\u2019s license and own vehicle
* Availability to work a variety of shifts, including evenings, weekends, and holidays
What We Offer:
* Competitive salary and benefits package
* Opportunities for career growth and professional development
* Collaborative and dynamic work environment
* Recognition and rewards for outstanding performance
If you are a motivated and results-driven individual who is passionate about delivering exceptional customer service and driving business results, we encourage you to apply for this exciting opportunity.
Apply now to join our team and take the first step towards a rewarding career with McDonald\u2019s Restaurant of Canada"}