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Culinary Professional

2 months ago

High River, Canada Rivertown Rail Inc Full time
About the Role

Rivertown Rail Inc is seeking a skilled Culinary Professional to join our team as a Cook. In this role, you will be responsible for managing kitchen operations, preparing and cooking meals, and ensuring the highest standards of food safety and quality.

Key Responsibilities
  • Menu Planning and Execution: Plan and prepare menus, estimate food requirements, and requisition supplies to ensure efficient kitchen operations.
  • Culinary Expertise: Prepare and cook complete meals or individual dishes and foods, maintaining the highest standards of quality and presentation.
  • Team Leadership: Supervise kitchen staff and helpers, providing guidance and training to ensure seamless kitchen operations.
  • Inventory Management: Maintain accurate inventory records of food, supplies, and equipment, ensuring timely ordering and replenishment.
  • Food Safety and Quality: Implement and maintain safe food handling practices, ensuring compliance with regulatory requirements and company standards.
  • Customer Service: Provide excellent customer service, responding to customer inquiries and resolving any issues in a professional and courteous manner.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: 1 to less than 7 months of experience in a similar role or equivalent experience.
  • Certifications: Safe Food Handling certificate and Food Safety Certificate.
  • Language: English.