We are seeking a skilled Relief Cafeteria Cook to join our team at Northern Lights College. As a key member of our food service team, you will be responsible for preparing and cooking a variety of meals, assisting with menu planning and catering events, and ensuring that Food Safe regulations are practiced.

• Prepare and cook a variety of meals, including short order cooking, baking, and food preparation
• Assist with menu planning and catering events to ensure a high-quality dining experience for students, staff, and the public
• Ensure that Food Safe regulations are practiced at all times
• Work independently and as part of a team to achieve food service goals
• Develop and maintain a keen interest in providing a variety of healthy and appealing food choices

• Professional Cook Training, Level 3 preferred
• Valid and current Food Safe certification
• Experience with short order cooking, nutritious meal and snack preparation, and baking
• Excellent communication and interpersonal skills
• Experience incorporating locally or regionally sourced ingredients desired

• A competitive salary and benefits package
• The opportunity to work in a dynamic and supportive team environment
• Professional development opportunities to enhance your skills and knowledge