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Culinary Support Staff

3 months ago

Burnaby, British Columbia, Canada Okoman Japanese Restaurant (Okoman Sushi) Full time
Position Overview

The role of a Culinary Support Staff at Okoman Japanese Restaurant involves assisting in various kitchen operations to ensure a smooth workflow and high-quality food preparation.

Key Responsibilities
  • Sanitation and Cleanliness: Maintain cleanliness by washing and sanitizing kitchen items including dishware, utensils, and appliances.
  • Dishwashing: Operate dishwashing equipment efficiently to ensure all kitchen items are thoroughly cleaned.
  • Food Preparation: Assist in preparing simple food items, including washing, peeling, and cutting vegetables and fruits.
  • Storage Management: Unpack and organize supplies in designated storage areas, ensuring proper food safety practices.
  • Kitchen Maintenance: Regularly clean kitchen surfaces, floors, and equipment to uphold hygiene standards.
  • Waste Management: Responsible for removing garbage and maintaining a tidy work environment.
  • Knife Maintenance: Sharpen kitchen knives as needed to ensure they are in optimal condition for food preparation.
Qualifications
  • Education: No formal education required.
  • Experience: Willingness to learn; training will be provided.
  • Employment Type: Permanent position.
  • Work Language: English.
  • Work Hours: 30 to 40 hours per week.