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Culinary Expert
2 months ago
We are seeking a highly skilled and experienced Culinary Expert to join our team at Shehnai Restaurant. As a key member of our kitchen team, you will be responsible for leading the preparation and cooking of meals, ensuring high-quality standards are met, and maintaining a clean and safe working environment.
Key Responsibilities- Menu Planning and Preparation: Develop and implement menus that showcase our culinary expertise and meet the tastes and preferences of our customers.
- Chef Management: Supervise and train kitchen staff, ensuring they have the skills and knowledge to prepare and cook meals to the highest standards.
- Inventory Management: Oversee the ordering and inventory of ingredients, supplies, and equipment to ensure efficient kitchen operations.
- Quality Control: Conduct regular quality checks to ensure that all dishes meet our high standards.
- Team Collaboration: Work closely with other kitchen staff to ensure seamless service and maintain a positive and productive team environment.
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years of experience in a similar role
- Skills: Excellent culinary skills, leadership abilities, and strong communication skills
As a member of our kitchen team, you will work in a fast-paced environment with a focus on delivering high-quality food and excellent customer service. You will be required to stand for extended periods and handle heavy loads.
What We Offer- Competitive Salary: A competitive salary and benefits package
- Opportunities for Growth: Opportunities for career advancement and professional development
- Collaborative Team Environment: A positive and supportive team environment