Restaurant Operations Manager

17 hours ago


Ladysmith, British Columbia, Canada Soul Restaurants Canada Inc Full time
Job Summary

We are seeking a highly organized and customer-focused Restaurant Operations Manager to join our team at Soul Restaurants Canada Inc. As a key member of our management team, you will be responsible for ensuring the smooth operation of our fast food restaurant, maintaining high standards of customer service, and leading a team of dedicated staff.

Key Responsibilities
  • Inventory Management: Organize and maintain inventory levels to minimize waste and ensure efficient stock management.
  • Customer Service: Provide exceptional customer service, addressing complaints and concerns in a professional and courteous manner.
  • Team Leadership: Lead and motivate a team of staff to achieve high standards of customer service and operational efficiency.
  • Health and Safety: Ensure compliance with health and safety regulations, maintaining a safe and clean working environment.
  • Financial Management: Manage financial resources effectively, ensuring accurate record-keeping and budgeting.
Requirements
  • Education: College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year.
  • Experience: 7 months to less than 1 year of experience in a fast-paced environment.
What We Offer
  • Competitive Salary: A competitive salary and benefits package, including a dental plan, disability benefits, health care plan, and vision care benefits.
  • RRSP Plan: A Registered Retirement Savings Plan (RRSP) to support your long-term financial goals.
  • Permanent Position: A permanent position with opportunities for career growth and development.


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