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Culinary Specialist
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We are seeking a dedicated Culinary Specialist to join our team at Meltwich Food Co. This role is essential in ensuring our kitchen operates smoothly and efficiently.
Key Responsibilities- Education: Completion of secondary (high) school education is required.
- Experience: A minimum of 7 months to less than 1 year of relevant experience in a culinary setting.
- Work Environment: This position is based in a restaurant setting.
- Core Duties:
- Design and plan menus while estimating food requirements.
- Order food and kitchen supplies as needed.
- Prepare and cook meals or individual dishes to meet customer expectations.
- Address customer dietary restrictions, including allergies and intolerances.
- Prepare specialized meals for individuals with specific health needs.
- Conduct inspections of kitchen and service areas to ensure cleanliness and safety.
- Provide training to kitchen staff in food preparation and cooking techniques.
- Manage inventory and order necessary supplies and equipment.
- Oversee kitchen staff to ensure efficient operations.
- Maintain accurate inventory records.
- Ensure cleanliness of kitchen and work areas.
- Organize and manage buffets and banquets as required.
- Employment Type: This is a permanent position.
- Language of Work: English is the primary language used in this role.
- Working Hours: The position requires a commitment of 30 to 40 hours per week.