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Culinary Specialist
3 months ago
- You possess a deep passion for culinary arts and beverage knowledge.
- Innovation and creativity are at the heart of your work.
- You uphold positivity, integrity, and respect in all interactions.
- Your goal is to create memorable experiences for every guest through knowledgeable and enthusiastic service.
- You embrace diversity, understanding that our collective strengths enhance our creativity.
Daily Responsibilities:
- Communicate effectively with both front-of-house and back-of-house teams.
- Adhere to all cooking protocols, standards, and health and safety regulations.
- Follow established recipes with precision.
- Maintain cleanliness in the kitchen and food storage areas.
- Assist with inventory management and daily supply orders.
Qualifications:
- At least 1 year of culinary experience or 2 years of relevant post-secondary education.
- Strong communication skills with colleagues.
- Professional demeanor and appearance are essential.
- Availability to work on weekdays, weekends, and holidays.
- Must have legal authorization to work in Canada.
Additional Information:
We appreciate the interest of all applicants; however, only those selected for further consideration will be contacted.
Diversity Commitment:
At Leña, we are dedicated to treating every employee with respect and dignity. We strive to create equitable work environments where all employees can thrive.