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Food Service Supervisor
2 months ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at BNDR Enterprises Inc. as a Team Lead. This is a permanent position with a 40-hour workweek.
Key Responsibilities- Establish and Implement Operational Procedures
Develop and implement effective methods to meet work schedules, ensuring seamless day-to-day operations.
Inventory Management and RequisitioningOversee the requisitioning of food and kitchen supplies, maintaining optimal stock levels and minimizing waste.
Staff Supervision and TrainingSupervise and coordinate the activities of staff who prepare and portion food, providing guidance and training on job duties, sanitation, and safety procedures.
Quality Control and Customer ServiceEnsure that food and service meet quality control standards, addressing customer complaints or concerns in a professional and timely manner.
Record Keeping and ReportingMaintain accurate records of stock, repairs, sales, and wastage, preparing and submitting reports as required.
Work Schedule ManagementEstablish and manage work schedules, ensuring adequate staffing levels and optimal resource allocation.
Requirements- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in a related field
- English language proficiency