Restaurant Operations Manager

1 month ago


Pickering, Ontario, Canada Burger King Full time
Job Title: Restaurant Operations Manager

We are seeking a highly skilled Restaurant Operations Manager to join our team at Taco Bell. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our customers receive exceptional service and that our team members are equipped to deliver it.

Key Responsibilities:
  • Leadership: Provide guidance and support to our team members to ensure they have the skills and knowledge needed to succeed in their roles.
  • Operations: Oversee the management of our restaurant's inventory, supplies, and equipment to ensure that we are running efficiently and effectively.
  • Customer Service: Ensure that our customers receive exceptional service and that their needs are met in a timely and professional manner.
  • Financial Management: Manage our restaurant's finances, including budgeting, forecasting, and controlling expenses.
  • Marketing: Develop and implement marketing strategies to drive sales and increase customer engagement.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a restaurant management role.
  • Skills: Strong leadership and communication skills, ability to work in a fast-paced environment, and proficiency in MS Office.
What We Offer:
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Advancement: Opportunities for career advancement and professional growth.
  • Recognition and Rewards: Recognition and rewards for outstanding performance.


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