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Culinary Specialist
2 months ago
We are seeking a highly skilled and experienced Culinary Specialist to join our team at Rozzini's Restaurant Cafe. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food preparation and presentation.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Inventory Management: Maintain accurate inventory records of food, supplies, and equipment to ensure efficient kitchen operations.
- Staff Training and Supervision: Train and supervise kitchen staff and helpers to ensure they are equipped with the skills and knowledge required to perform their duties effectively.
- Quality Control: Inspect kitchens and food service areas to ensure they meet the highest standards of cleanliness and hygiene.
- Supply Chain Management: Order supplies and equipment as needed to maintain efficient kitchen operations.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Work Setting: Restaurant environment.
- Physical Capabilities: Ability to stand for extended periods and work in a fast-paced environment.
- Cuisine Specialties: Experience in South Indian, Greek, and Italian cuisine.
- Language: Fluency in English.