Culinary Specialist

1 month ago

London, Ontario, Canada Hakka Khazana Full time
Position Overview

As a Culinary Specialist at Hakka Khazana, you will play a crucial role in our kitchen, ensuring the highest standards of food preparation and service.

Educational Requirements
  • Completion of secondary (high) school graduation certificate is mandatory.
Work Environment

This position is set in a vibrant restaurant atmosphere, where teamwork and creativity thrive.

Key Responsibilities
  • Assess food portion sizes and associated costs.
  • Design menus and forecast food needs for effective execution.
  • Prepare and cook a variety of meals and individual dishes.
  • Conduct inspections of kitchen and food service areas to maintain hygiene standards.
  • Manage inventory by ordering necessary supplies and equipment.
  • Oversee kitchen staff and assist in their training and development.
  • Maintain accurate records of food, supplies, and equipment.
  • Ensure cleanliness of kitchen and workspaces.
  • Oversee overall kitchen operations to ensure efficiency.
Work Conditions and Physical Requirements
  • Must possess strong attention to detail.
  • Ability to thrive in a fast-paced environment.
  • Willingness to perform repetitive tasks.
  • Capability to work effectively under pressure.
Experience Requirements
  • Minimum of 2 years and less than 3 years of relevant experience.
  • This is a permanent position.
  • Work language: English.
  • Work hours: 30 to 44 hours per week.

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