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Culinary Specialist
3 months ago
As a Culinary Specialist at St Louis Bar and Grill, you will play a crucial role in delivering exceptional dining experiences. This permanent position offers a dynamic work environment where you will oversee kitchen operations and ensure the highest standards of food quality.
Employment Details- Employment Duration: Permanent
- Working Language: English
- Working Hours: 35 to 40 hours per week
To be successful in this role, candidates should possess a Secondary (high) school graduation certificate and have relevant experience in a culinary setting.
Work EnvironmentThis position is based in a vibrant restaurant setting, where teamwork and efficiency are paramount.
Key Responsibilities- Prepare and cook a variety of meals and dishes
- Inspect kitchen and food service areas for compliance with health standards
- Train kitchen staff in food preparation and safety protocols
- Manage inventory and order supplies as needed
- Supervise kitchen personnel and assist in daily operations
- Maintain cleanliness and organization of kitchen and work areas
- Recruit and onboard new kitchen staff
- Oversee overall kitchen management
Candidates must hold a Safe Food Handling certificate.
Work ConditionsThis role requires:
- Attention to detail
- Ability to thrive in a fast-paced environment
- Physical stamina for demanding tasks
- Capability to perform repetitive tasks
- Willingness to stand for extended periods
- Ability to work under pressure
The ideal candidate will demonstrate:
- Client-focused approach
- Excellent verbal communication skills
- Strong organizational abilities
- Team-oriented mindset
- Effective time management skills
1 to 2 years of relevant culinary experience is preferred.
Diversity and InclusionSt Louis Bar and Grill is committed to creating a welcoming environment for all employees, including those with disabilities, newcomers, veterans, Indigenous peoples, mature workers, and visible minorities. We provide training to promote cultural competency and inclusivity in the workplace.