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Food Service Supervisor
2 months ago
As a Food Service Supervisor at 1268678 BC Ltd., you will play a crucial role in overseeing daily operations within our dining establishment. Your leadership will ensure that our team meets the highest standards of food quality and customer service.
Qualifications- Education: Completion of secondary (high) school graduation certificate is required.
- Experience: A minimum of 7 months to less than 1 year in a supervisory role within the food service industry.
You will be working in a fast-paced restaurant setting, where the ability to work under pressure is essential. The role requires standing for extended periods, ensuring that you remain engaged and active throughout your shift.
Key Responsibilities- Develop and implement effective methods to meet work schedules.
- Supervise and coordinate the activities of staff responsible for food preparation and portioning.
- Train team members in their job responsibilities, as well as sanitation and safety protocols.
- Ensure that food quality and service meet established standards.
- Address and resolve customer complaints or concerns promptly.
- Maintain accurate records of inventory, repairs, sales, and waste.
- Prepare and submit comprehensive reports as needed.
- Compile food order summaries for the chef.
- Deliver exceptional customer service to enhance the dining experience.
The ideal candidate will possess:
- Strong interpersonal skills and the ability to work effectively as part of a team.
We are committed to creating a welcoming environment for all employees. Our training programs include:
- Awareness training for employees to support individuals with disabilities.
- Diversity and cross-cultural training to foster inclusivity for newcomers and refugees.
- Support initiatives for youth, veterans, Indigenous people, mature workers, and visible minorities.
- Job Type: Permanent
- Language of Work: English
- Work Hours: 32 to 40 hours per week