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Dining Room Attendant

2 months ago


Québec, Quebec, Canada Auberge Saint-Antoine Full time
Job Summary

Auberge Saint-Antoine is seeking a skilled Dining Room Attendant to join our team. As a key member of our hospitality staff, you will be responsible for providing exceptional customer service and ensuring a memorable dining experience for our guests.

Responsibilities
  • Education and Experience: We require a minimum of 1 year to less than 2 years of experience in a related field, or equivalent education and training.
  • Key Skills: Excellent communication and interpersonal skills, ability to work in a fast-paced environment, and a strong commitment to providing exceptional customer service.
Benefits
  • Health Benefits: Comprehensive health benefits, including disability benefits, health care plan, paramedical services coverage, and vision care benefits.
  • Financial Benefits: Competitive salary, gratuities, and a Registered Retirement Savings Plan (RRSP).
  • Other Benefits: Deferred Profit Sharing Plan (DPSP), learning/training paid by employer, paid time off (volunteering or personal days), and subsidized public transportation.
Work Environment

Auberge Saint-Antoine is a dynamic and fast-paced work environment that requires a high level of energy and enthusiasm. As a Dining Room Attendant, you will be working in a team-oriented environment with a focus on providing exceptional customer service.